By Abby Fisher
The ebook of a e-book on my wisdom and event of Southern Cooking, Pickle and Jelly Making, has been commonly asked of me by way of my girl buddies and consumers inS an Francisco andO akland, and likewise via women of Sacramento in the course of theS tate reasonable in 1879. no longer with the ability to learn or write myself, and my husband additionally having been with out some great benefits of an schooling upon whom could devolve the writing of the publication at my dictation triggered me to doubt no matter if i'd be capable to current a piece that may supply ideal delight. yet, after due attention, I concluded to carry ahead a ebook of my wisdom in keeping with an adventure of upwards of thirty-five years within the paintings of cookingS oups, Gumbos, Terrapin Stews, Meat Stews, Baked andR oast Meats, Pastries, Pies and Biscuits, making Jellies, Pickles, Sauces, I ce-C reams and Jams, protecting end result, and so forth. The publication could be discovered a whole teacher, in order that a baby can realize it and examine the artwork of cooking. Respectfully, MRS. ABBY FISHER, past due of cellular, A los angeles. I get pleasure from referring, by means of permission, to the subsequent of my associates, particularly: WM. F. BLOOD 415 California road, San Francisco E. M. MILES 413 Montgomery highway, San Francisco WM. O. GOULD 512 California highway, San Francisco MBS. CHARLES S. NEALE 1814 Sutter highway, San Francisco MRS. JOHN HABROLD 416 Chestnut road, San Francisco MRS. W. H. GLASCOCK Oakland MRS. G. H. COY 431 Geary road, San Francisco MRS. JOHN C. FALLS. San Francisco MRS. Louis
(Typographical blunders above are because of OCR software program and do not ensue within the book.)
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